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Easy + Flavorful

Banana Muffins Recipe

Why You Will Love This Recipe

Easy to make

Great leftovers

 Soft and moist

1.

2.

3.

What You Will Need

Brown Sugar

Salt

Egg

Flour

Banana

Vanilla Extract

Baking Powder

Baking Soda

Oil

Cinnamon

1

Preheat the oven to 375°F and line a 12-hole muffin tray with paper cases. Add brown sugar, vanilla extract, eggs, and oil to the mashed bananas.

2

Thoroughly mix the ingredients with a whisk. In another bowl, add flour, baking powder, baking soda, salt, cinnamon and mix with a clean, dry whisk.

3

Add the dry ingredients to the wet ingredients bowl and mix with the spatula until the muffin batter is smooth, you do not need to mix the batter too much.

4

Spoon batter into paper cases and sprinkle them with brown sugar. Bake for 15-20 minutes until golden brown or until a toothpick inserted in the center comes out clean.

These muffins are loaded with sweet bananas and a warm cinnamon flavor

Enjoy!